Wednesday, December 10, 2008

Pecan Sandies Topped with M&M's

1 cup butter
1/3 cup granulated sugar
2 teaspoons vanilla
2 cups sifted flour
1 cups pecans
1/4 cup powdered sugar
M&M’s candy

Beat butter for 1 minute; add granulated sugar and beat until fluffy. Add vanilla and 2 teaspoons water; beat well. Stir in flour and pecans. Shape into 1-inch balls and place on ungreased cookie sheet. Press one M&M into the top of each cookie. Bake in 325 degree oven for 20 minutes. Cool completely and then sprinkle with powdered sugar.

Submitted by DeeDee

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